Katsuura Morning Market: One of Japan's Three Great Morning Markets, 400 Years Old

A 400-Year-Old Traditional Morning Market

Katsuura Morning Market is one of Japan's "Three Great Morning Markets" along with Wajima (Ishikawa) and Hida Takayama (Gifu). Continuing for over 400 years since the Edo period, local fishermen, farmers, and merchants bring fresh products from early morning.

Treasure Chest of Fresh Seafood

Katsuura is a Pacific-facing fishing port with abundant fresh seafood. Buy local seasonal seafood including bonito, tuna, and spiny lobster directly from sellers.

Katsuura Namero and Tantan Ramen

Katsuura specialty "bonito namero" (minced raw fish) and "Katsuura Tantan Ramen" are must-try foods. The spicy tantan ramen is Katsuura's unique noodle dish, tasting especially satisfying after a cold winter morning market visit.