Aizu Sake: One of Tohoku's Premier Sake Regions Born from Rich Snowmelt Water

Aizu Sake

The Aizu region of Fukushima is a premier sake production area utilizing rich snowmelt water from the Bandai mountain system and a cool climate. In recent years, Fukushima Prefecture has recorded the most gold medals at the National New Sake Appraisal, establishing it as one of Tohoku's premier sake regions.

Major Aizu Breweries

- Suehiro Sake Brewery (Aizuwakamatsu): Long-established brewery from the Meiji era; tours available - Tsuruno-e Sake Brewery (Aizuwakamatsu): Known for "Aizu Chujyo" sake - Hanaizumi Sake Brewery (Minami-Aizu): Popular for the "Roman" series - Miyaizumi Meijo (Aizuwakamatsu): Known for "Sharaku" sake

Brewery Tours and Tastings

- Suehiro offers brewery tours with advance reservation - Many Aizuwakamatsu breweries offer tastings and sales

Characteristics of Aizu Sake

- Crisp dry to rich flavor: Wide variety of styles - Winter Brewing (Kanzukuri): Traditional brewing in the harsh Aizu winter

Getting There

- JR Banetsu West Line Aizuwakamatsu Station as starting point

Tips

Brewery tours often require advance reservation. A combined "Aizu trip" with Tsurugajo sightseeing is fulfilling. Local sake souvenirs can also be purchased at shops near the station.