Shiogama Sushi: Sacred Ground of Sushi Where Sanriku's Freshest Seafood Gathers

Shiogama Sushi Culture

Shiogama, Miyagi, is a fishing city where fresh Sanriku seafood gathers. Shiogama Fish Market is one of Japan's finest fresh fish markets, distributing seafood throughout Sendai and Tohoku. Shiogama's sushi showcasing that freshness is so renowned that it is said "if you eat sushi in Sendai, go to Shiogama."

Signature Toppings

- Tuna: Bluefin tuna from the Sanriku coast - Scallop: Thick-cut farm-raised Sanriku scallop - Sea Urchin: Fresh uni from near Shiogama waters - Engawa (Flounder Fin): Rich, fatty flounder fin - Anago: Fluffy grilled conger eel

Sights and Activities

- Marine Gate Shiogama: Shiogama Port ferry terminal — gateway for Matsushima sightseeing - Shiogama Shrine: Prestigious shrine as the First Shrine of Mutsu Province, dedicated to the salt deity - Okama Shrine: Branch shrine of Shiogama Shrine where four iron pots are enshrined as sacred objects

Getting There

- Alight at JR Senseki Line Hon-Shiogama Station (about 30 minutes from Sendai) - Sightseeing boats from Sendai to Matsushima stop at Shiogama Port

Tips

Visiting in the morning lets you enjoy the lively market atmosphere and freshest seafood. A combined visit to Shiogama Shrine and sushi is recommended.